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Min. Order:
1 Unit
Price:
US$ 1
Place of origin:
Turkey
INTERMEDIATE PROOFING SECTION This part of our machine is used for short-term fermentation to ensure easy shaping of products.It provides easier processing of the dough that is cut and rounded according to the weight.6 dough (can also be 8) coming from the cutting section rubbed down to 3 (4 in 8 cut) at the exit of the resting section.In addition to the factors such as climate, environment, weig
[Related Keywords : bread line, Hamburger bread line, Hamburger Sandwich line, bread production line]
Business Type
Manufacturer
Location
IZMIR, Turkey
Employees Total
51 - 100
Annual Revenue
USD 2,000,001 - 5,000,000
Min. Order:
1 Unit
Price:
US$ 1
Place of origin:
Turkey
TORTILLA PRODUCTION LINE, 4000 PCS / HOUR GENERAL SPECIFICATIONS Capacity 4000 pcs/hour PressSize 750mm x 750mm Divider and Rounder 4 Oven 3 Floors Intermediate Proofer 10 min. Count&Stack stacks 6 to20 pieces. Press Capacity 4 pcs Control PLC – TouchScreen Product Diameter 18 – 30cm Precision ±2 (cm) / (gr) TECHNICAL DETAILS OF EQUIPMENTS DIVIDER & ROUNDER Upto 7000 pcs/hour capacityWeight
[Related Keywords : Tortilla line, Tortilla production line, Tortilla bread, pita bread]
Business Type
Manufacturer
Location
IZMIR, Turkey
Employees Total
51 - 100
Annual Revenue
USD 2,000,001 - 5,000,000
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