Min. Order:
5 Carton
Price:
US$ 42.49
Place of origin:
Vietnam
Supply Ability:
1000 carton per month
Use for replacing Gelatin to making cakes without calories,
suitable for vegetarians in dairy meal.
Agar-Agar powder is extracted from Gracilaria asiatica in
Vietnam has capable of bonding, linking food.
Ingredients: Agar-Agar powder 100%
Using:
Agar-Agar powder creates cohesion, created specialized
crispness make jelly dessert dishes combine the milk, sugar, fruit juice …
Instruction for use:
[Related Keywords : agar-agar, powder, jelly, carrageenan]