Min. Order:
1
Price:
USD 2.7
Place of origin:
China
Price Condition:
FOB shanghai
Supply Ability:
60,000 mts per Month
E481-Bread Improver Food Emulsifier(SSL) Sodium Stearoyl Lactylate Chemical name: Sodium Stearoyl Lactylate-SSL Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor. It is an anionic emulsifier with HLB value of 8.3. Applications: It can be used for multiple purposes such as emulsific
[Related Keywords : E481, SSL, Bread Improver, Sodium Stearoyl Lactylate]
Business Type
Manufacturer
Location
Zhejiang, China
Employees Total
51 - 100
Annual Revenue
USD 100,000 - 500,000
Min. Order:
100 Metric Ton
Price:
US$ 2520
Place of origin:
China
emulsifier with HLB value of 8.3. Characteristics and Applications: It can be used for multiple purposes such as emulsification, aging resistance, gluten fortifying and fresh-keeping in many kinds of food such as bread, steam bread, noodle, instant noodle and dumpling. It can also be used as an emulsifier in milk, non-dairy creamer, margarine, fresh cream, meat products, animal and vegetable oils
[Related Keywords : Sodium Stearoyl Lactylate, SSL, E481]
Business Type
Manufacturer
Location
Henan, China
Employees Total
101 - 500
Annual Revenue
USD 2,000,001 - 5,000,000
Place of origin:
China
bread and steamed bread, and improve the structure of the dough. 2. Make the surface of noodles and instant noodles smoother, with a low stripping rate, resistance to foaming and cooking, and chewy. 3. Make the biscuits easy to demould, the appearance is neat, the layer is clear, and the taste is crisp. 4. SSL emulsifier can interact with amylose to delay and prevent food aging and prolong the pr
[Related Keywords : Sodium Stearoyl Lactylate, ssl emulsifier, e481 emulsifier]
Business Type
Manufacturer
Location
Henan, China
Employees Total
Above 1000
Annual Revenue
More than 100,000,000
Place of origin:
China
Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor. It is an anionic emulsifier with HLB value of 8.3. Applications: It can be used for multiple purposes such as emulsification, aging resistance, gluten fortifying and fresh-keeping in many kinds of food such as bread, steam bread, noodl
[Related Keywords : EMULSIFIER SSL BREAD]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Place of origin:
China
Sodium Stearoyl Lactylate is used in bread, steamed bread, instant noodles, noodles, dumplings and other noodle products. SSL emulsifier can be dispersed in hot water and soluble in ethanol and hot oils and fats. Emulsifier e481 can make the water and oil distribution in the dough more uniform, avoid surface foaming, reduce the amount of oil, reduce burrs and waste. Sodium Stearoyl Lactylate food
[Related Keywords : Sodium Stearoyl Lactylate, emulsifier 481 in bread, emulsifier e481]
Business Type
Manufacturer
Location
Henan, China
Employees Total
101 - 500
Annual Revenue
USD 100,000 - 500,000
Min. Order:
5 Metric Ton
Price:
US$ 3100
Place of origin:
China
Price Condition:
FOB qingdao
Supply Ability:
1000 MT
Sodium Stearoyl Lactylate (SSL) Description: Ivory white powder or lamellar solid with a characteristic odour. Functional uses: Have the functions for increase toughness, emulsify, improve preservation, protect fresh etc. It can be used in baked products, steamed bread, noodles, dumplings etc. Also used as an emulsifier in margarine or fresh cream or cosmetics. 1. Strengthen the toughness, elas
[Related Keywords : SSL, Sodium stearoyl Lactylate, food additive, food emulsifier]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Min. Order:
1 Piece
Price:
USD 2.4
Place of origin:
China
Price Condition:
FOB
Supply Ability:
1000000mt/Years
High quality of Sodium Stearyl Lactate(SSL) E481 food additives Characters: Ivory powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor. It is an anionic emulsifier with HLB value of 8.3. Applications: It can be used for multiple purposes such as emulsification, aging resistance, gluten fortifying and f
[Related Keywords : additives, food additives, chemical materials]
Business Type
Manufacturer
Location
Zhejiang, China
Employees Total
51 - 100
Annual Revenue
USD 1,000,001 - 2,000,000
Min. Order:
1000 Kilogram
Price:
US$ 1300
Place of origin:
China
SSL has good emulsification, anti-aging, reinforcement, insurance and other functions. Compared with other similar SSL products, this product has super emulsifying ability, and the oil accounts for 75%. It can effectively achieve uniform oil in water (O / W)sales at ntytrade dot com system. 1. Enhance the elasticity, willfulness and gas holding of dough, increase the volume of bread and steamed b
[Related Keywords : Sodium stearoyl lactylate, SSL, SSL in food]
Business Type
Supplier
Location
Henan, China
Employees Total
51 - 100
Annual Revenue
USD 100,000 - 500,000
Competitive emulsifier ssl bread products from various emulsifier ssl bread manufacturers and emulsifier ssl bread suppliers are listed above, please select quality and cheap items for you.
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