Place of origin:
Turkey
Supply Ability:
any
horizontal cylinders with high speed dashers,
the same system used by ice cream industries around the world, assures finer
texture and keeps ice crystals from forming.
Incorporated
air (overrun): Adjusts from 50% to 120%, with a working pressure from 2 to 10
bars, which allows connections to fruit feeders, dispensers, or automatic
filling machines for cups, sundaes, cones, and containers, without
[Related Keywords : continuous freezer, ice cream batch freezer, batch freezer, automatic freezer]