Min. Order:
1 MT
Place of origin:
Korea
Price Condition:
FOB
Supply Ability:
50MT per Month
Processed fish products
0.1 - 0.3
Preservation of freshness, pH lowering, improved preservation, Anti-discoloration, improved flavors and appearance.
Seasoned fish products
0.05 - 0.2
Anti-discoloration, bleaching effects, flavors harmonizing.
Red bean sediments
0.1 - 0.2
Lowering pH, improved preservation, anti-discoloration, stabilizing appearance.
Meats, fishmeats Smoked products
0.1 - 0.2
Low
[Related Keywords : Sporix, Natural Preservatives, Preservatives, Food Additives]