Min. Order:
1 MT
Place of origin:
Korea
Price Condition:
FOB
Supply Ability:
50MT per Month
adjustment, improvement of sauces of salt flavor, chelation of metallic ions.
Western sauces
0.05 - 0.1
Improvement of dispersion, anti-sedimentation, improved preserving effects, pH adjustment.
Soy paste
0.1 - 0.2
Prevention of discoloration(browning), improving salt flavor and preservation.
Kimchis, Salads
0.1 - 0.2
Prevention of discoloration and decomposition of low-salt pickles, flavor harmo
[Related Keywords : Sporix, Natural Preservatives, Preservatives, Food Additives]