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  5. bibimbap bibimbap : 21 Products found from 9 Suppliers & Manufacturers
  • DEODUK BIBIMBAP (Seasoned Deoduk Rice Bowl)

    • Place of origin:  

      Korea

    DEODUK BIBIMBAP (Seasoned Deoduk Rice Bowl) A spicy bibimbap made with crunchy, fresh Korean deoduk (mountain roots) mixed with mildly sweet spinach. Enjoy the unique aroma and flavor of deoduk in every bite. Easier! Faster! Tastier! Simply remove the paper sleeve — no need to peel or open — and microwave for 3 minutes. • No hassle of tearing along a perforation line • "Time is gold!" –

    [Related Keywords : Instant rice, bibimbap]

  • Jang Noodle(Thin)500g

    • Min. Order:  

      75 Box

    • Price:  

      US$ 1 ~ 1.4

    • Place of origin:  

      Korea

    a 75-year-old Korean noodle manufacturer. Serves 2 -3 people, 200g per serving, cooked in boiling water for 4 minutes, rinsed in cold water and served hot or cold, or as bibimbap noodles with spicy sauce such as gochujang. A Pieces 500g(3~5 servings) One Box 24 Pieces Shelf life 24 months from date of manufacture Store in a dry place away from direct sunlight Approximately 75 boxes per pallet

    [Related Keywords : Noodles, Wheat Noodles, Korean Noodle]

    • JangFood
    • This product is owned by premium member(Trade PRO) of EC21. This company has been verified.
    • Business Type

      Supplier

    • Location

      Busan, Korea

    • Employees Total

      1 - 5

    • Annual Revenue

      Less than USD 100,000

  • Jaban Laver

    • Place of origin:  

      Korea

    Jaban Laver Roasted with roasted sesame seeds, sesame oil, and perilla oil, you can feel the characteristic smell of roasted seaweed and sesame seeds. This is good for rice balls, Bibimbap, and snacks ■ Specification Name of Goods Specification Weight/CTN CBM/CTN CTN Size(cm) Jaban Laver 60g 1ea 20pack/CTN 1.9kg 0.031 42.5 x 33.5 x 22

    [Related Keywords : Korean laver]

    • Haesarang Co., Ltd.
    • This product is owned by premium member(Trade PRO) of EC21. e-book
    • Business Type

      Manufacturer

    • Location

      Chungcheongbuk-do, Korea

    • Employees Total

      11 - 50

    • Annual Revenue

      USD 2,000,001 - 5,000,000

  • Red Pepper Paste/ Gochujang

    • Place of origin:  

      Korea

    flavor. The deep flavor makes all gochujang dishes delicious. Use it in dishes that use gochujang, such as bibimbap, jeyukbokeum, and gochujang jjigae. You can enjoy it even more. KMF HALAL CERITIFIED , NON-ALCOHOL Ingredient List: Rice, Corn syrup, Water, Spice seasoning(Red pepper powder, Water, Salt, Garlic, Onion), Salt, Red pepper powder, Malt(Barley), Yeast extract, Potassium sorbate.

    [Related Keywords : red pepper paste, gochujang, hot pepper paste, chili paste]

    • Monggo Foods Inc.
    • Business Type

      Manufacturer

    • Location

      Gyeongsangnam-do, Korea

    • Employees Total

      51 - 100

    • Annual Revenue

      USD 10,000,001 - 50,000,000

  • TIGERTREE Organic Low Temperature Sesame Oil 185ml

    • Place of origin:  

      Korea

    TIGERTREE organic low temperature sesame oil 185ml Description Raw material: 100% organic sesame seeds (from Bolivia) Hygienic and safe production in haccp facilities Storage Room Temperature Storage Expiration date 24 months from the date of manufacture Use Add a savory scent by sprinkling sesame oil after cooking (ex: Bibimbap or various vegetables) It's delicious when you dip grilled beef in s

    [Related Keywords : sesame oil]

    • Tigertree
    • Business Type

      Manufacturer

    • Location

      Gyeonggi-do, Korea

    • Employees Total

      6 - 10

    • Annual Revenue

      USD 100,000 - 500,000

  • Korean Halal Food, Chilled Food, Shelf Stable Food, Frozen Food

    • Place of origin:  

      Korea

    We are supplying Korean Major Brands' foods & Korean Halal Food. around 1000 types. Regarding any, please feel free to contact us. * Please note the below details for your info. < Product Type > - Chilled : Soybean Paste, Cold Noodle, Tofu,Sauces for Korea food, etc. - Frozen : Mandu,Japchae,Kimchi,Bibimbap,Bulgogi,Fish Cake,Glass Noodle,etc. - Shelf Stable : Seaweed,Cooked Rice,Tteokbokki,Stew,L

    [Related Keywords : Tteokbokki Mandu Kimchi, Japchae Bibimbap Sauce, Doenjang Cold Noodle, Porridge Cooked Rice]

    • Korexq International
    • Business Type

      Supplier

    • Location

      Gyeonggi-do, Korea

    • Employees Total

      6 - 10

    • Annual Revenue

      USD 500,001 - 1,000,000

  • Dried Korean Herb Mix with Mushroom

    • Place of origin:  

      Korea

    Dried Korean Herb Mix with Mushroom Features Dried Korean Herb Mix made by Cheongtaesan Farm is a convenience food for making Korean traditional Herb Mix rice cuisine. In Korea we put several kinds of wild greens(espacially greens with unique scent) with rice before cooking in the rice cooker. When it's all cooked they put sauce according to taste and mix. Our product helps customer to cook Korea

    [Related Keywords : dried vegetable, bibimbap]

    • Cheongtaesan Farm
    • Business Type

      Manufacturer

    • Location

      Gangwon-do, Korea

    • Employees Total

      6 - 10

    • Annual Revenue

      USD 500,001 - 1,000,000

  • Video

    Hankal Bean Paste with Spicy Green Peppers

    • Place of origin:  

      Korea

    bibimbap with this" Lettuce, cabbage, wild aster salad, seasoned pigweed, short-fruit pimpinella, water dropwort... Anything is OK! "Good for sauce when you have meat or sliced raw fish" Grilled pork belly, boiled beef/pork slices, and vegetable wraps with pork... In particular, it is a perfect match with beef ^^ You could eat a lot because this removes the greasiness of meat... ^^ "Use as SSAMJA

    [Related Keywords : bean paste, Korean Sauce, Korean Seasoning]

    • Hankal Food
    • Business Type

      Manufacturer

    • Location

      Daegu, Korea

    • Employees Total

      6 - 10

    • Annual Revenue

      USD 500,001 - 1,000,000

  • Gochujang

    • Place of origin:  

      Korea

    bibimbap, curry, pizza, etc. Status of Technologies and Facilities Differentiation of raw materials NAIFFY's dry aging method is used to control white mold that occurs when using raw mushrooms. It has a superior texture compared to other products using hot air dried mushrooms. Differentiation of extended storage period and the development of low-salt sauce A stable production process has been est

    [Related Keywords : gochujang]

    • Naiffy
    • Business Type

      Manufacturer

    • Location

      Chungcheongnam-do, Korea

    • Employees Total

      6 - 10

    • Annual Revenue

      USD 500,001 - 1,000,000

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