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Place of origin:
Mayotte
Product Name:Food Grade Diacetyl Tartaric Acid Esters of Mono and DiglyceridesDatem is Ivory white powder or particle solid.It is usually used as the additive in bread, cake, butter, hydrogenated vegetable oil and vegetable oil powder, and has the functions to emulsify, increase stabilization, improve preservation, protect fresh etc.Strengthen the toughness, elasticity of dough, enlarge the physi
[Related Keywords : Tartaric Acid]
Business Type
Manufacturer
Location
DZAOUDZI, Comoros
Employees Total
101 - 500
Annual Revenue
USD 2,000,001 - 5,000,000
Place of origin:
China
Packaging: Aluminized bag vacuum packing with nitrogen inside. Net weight:25 KG/CTN(5KG *5) or packaged with moisture proof paper bag, 25kg/bag.. Storage & Transportation: Sealed and stored in the low temperature, dry, cool and well-ventilated place, in order to prevent from moisture and caking. Strictly forbid storing and transporting with materials that is explosive, combustible or deleteriou
[Related Keywords : SSL, Emulsifiers, food emulsifiers, supplier]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Place of origin:
China
bread inner structure is evenly, taste soft, and elasticity, the fresh life can be extended. Dissovle it in water or add it into the flour directly. The recommended adding amount :0.1%~0.3%. Index: Moisture % ≤12.0 ash % ≤30 Heavy metals(Pb)% ≤0.0010 Arsenic (As)% ≤0.0003 Package: Aluminized bags. Net weight: 20KG/CTN(4*5KG). Storag
[Related Keywords : bread emulsifier]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Min. Order:
1 Bag
Price:
USD 1950
Place of origin:
China
Price Condition:
FOB shanghai
Supply Ability:
1000000mt/Years
bread and Baking food from aging. improve the processability 2. used in ice cream ,improve the expansibility and conformality. 3. pgms used in margarine , Prevent water-oil separation. 4.used in cake , Fried food and Compound seasoning. PACKING Packaging Detail: 25KG/BOX Delivery Detail: within 7 days A 20'FCL 15MT STORAGE AND TRANSPORTATION Seal and storage in the low temperature, dry, co
[Related Keywords : Emulsifier, Non-Ionic Emulsifier, Food Additives, Chemical]
Business Type
Manufacturer
Location
Zhejiang, China
Employees Total
51 - 100
Annual Revenue
USD 1,000,001 - 2,000,000
Min. Order:
5 Metric Ton
Price:
US$ 3100
Place of origin:
China
Price Condition:
FOB qingdao
Supply Ability:
1000 MT
Sodium Stearoyl Lactylate (SSL) Description: Ivory white powder or lamellar solid with a characteristic odour. Functional uses: Have the functions for increase toughness, emulsify, improve preservation, protect fresh etc. It can be used in baked products, steamed bread, noodles, dumplings etc. Also used as an emulsifier in margarine or fresh cream or cosmetics. 1. Strengthen the toughness, elas
[Related Keywords : SSL, Sodium stearoyl Lactylate, food additive, food emulsifier]
Business Type
Manufacturer
Location
Henan, China
Employees Total
11 - 50
Annual Revenue
USD 500,001 - 1,000,000
Competitive packaged breads products from various packaged breads manufacturers and packaged breads suppliers are listed above, please select quality and cheap items for you.
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